English menu


Starters

Roasted rabbit meat on salad with roasted pumpkin, homemade pumpkin jam, breadstick with seeds
120 Kč

Beef carpaccio with garlic oil, lemon rocket, parmesan and toasted baguette
180 Kč

Soups

Creamy mushroom soup with potatoes, roasted Tyrolean bacon, parmesan croutons and parsley
80 Kč

Soup with groats and smoked rib, seasonal vegetables and garlic
80 Kč

Main dishes

„Svíčková“ Rolled beef roll with bacon and carrots, baked Carlsbad dumpling, wild cranberries, whipped cream
190 Kč

Roasted beef cheek goulash with marjoram and red wine, mashed potatoes, bread chips with horseradish, chilli pepper
250  Kč

Turkey steak with herb salad and butter with sun-dried tomatoes, pumpkin ragout with yellow pepper, zucchini and white wine, breadstick with pumpkin seed
250 Kč

Grilled duck breast with celery puree and red rice, plum sauce and plums
300 Kč

Beef tenderloin slices with roasted duck livers, port sauce with cranberries, potatoes gratinated with parmesan and pumpkin
440 Kč

Light dishes

Fried eggplant in parmesan batter, tomato salad with sour cream and potatoes, salad with citrus dressing
230 Kč

Fresh trout fillets with mashed potatoes and creamy leek straw, dried tomato tartare
280 Kč

Caesar salad (original recipe) with garlic croutons and parmesan
140 Kč

with grilled chicken CZK 70  roasted prawns CZK 130

Desserts

Pear creme brulée with vanilla and star anise, walnut crumb, butter pear
100 Kč

Starters

Roasted rabbit meat on salad with roasted pumpkin, homemade pumpkin jam, breadstick with seeds
120 Kč

Beef carpaccio with garlic oil, lemon rocket, parmesan and toasted baguette
180 Kč

Soups

Creamy mushroom soup with potatoes, roasted Tyrolean bacon, parmesan croutons and parsley
80 Kč

Soup with groats and smoked rib, seasonal vegetables and garlic
80 Kč

Main dishes

„Svíčková“ Rolled beef roll with bacon and carrots, baked Carlsbad dumpling, wild cranberries, whipped cream
190 Kč

Roasted beef cheek goulash with marjoram and red wine, mashed potatoes, bread chips with horseradish, chilli pepper
250  Kč

Turkey steak with herb salad and butter with sun-dried tomatoes, pumpkin ragout with yellow pepper, zucchini and white wine, breadstick with pumpkin seed
250 Kč

Grilled duck breast with celery puree and red rice, plum sauce and plums
300 Kč

Beef tenderloin slices with roasted duck livers, port sauce with cranberries, potatoes gratinated with parmesan and pumpkin
440 Kč

Light dishes

Fried eggplant in parmesan batter, tomato salad with sour cream and potatoes, salad with citrus dressing
230 Kč

Fresh trout fillets with mashed potatoes and creamy leek straw, dried tomato tartare
280 Kč

Caesar salad (original recipe) with garlic croutons and parmesan
140 Kč

with grilled chicken CZK 70  roasted prawns CZK 130

Desserts

Pear creme brulée with vanilla and star anise, walnut crumb, butter pear
100 Kč